Rayban Foods Pvt. Ltd., established in 2006, is a leading name in the Indian meat processing industry, with a strong global presence and a reputation built on quality, integrity, and innovation. We specialize in the slaughtering and processing of premium quality buffalo meat, catering to domestic and international markets with a strong commitment to food safety, ethical practices, and customer satisfaction.

A World-Class Facility Spanning 75 Acres

Located on an expansive 75-acre campus, Rayban Foods operates one of the largest and most modern meat processing plants in India. Our facility has been designed to meet and exceed international standards, combining advanced technology, automated systems, and stringent hygiene protocols to deliver products of the highest quality.

Our infrastructure includes:

• Fully integrated buffalo slaughtering lines equipped with modern automation
• Chilling and Deboning units adhering to international food safety standards
• Blast / plate freezing and cold storage facilities to ensure product freshness
• In-house laboratories for continuous testing and quality control and testing
• Efficient waste management / rendering systems supporting sustainable operations

With a robust production capacity of 260 Metric Tons per day, Rayban Foods stands among the top high-capacity meat processing units in the country. Our scale, efficiency, and dedication allow us to fulfill large volume orders without compromising quality or compliance.